healthy food

As we live through these uncertain times where people are beginning to question the safety and sustainability of a globalized food system, a silver lining has emerged. People are beginning to turn towards their communities and are recognizing the importance of local food.

Classes teach tasty ways to improve diet

Blog by A.J. White

Are you looking to get more involved in your community?  Do you enjoy gardening, helping people (especially kids) and want to learn new skills?  FoodCorps is accepting applications for its next class of future leaders.  FoodCorps places motivated  leaders in limited-resource communities for a year of public service.  FoodCorps Service Members currently serve in 15 states, including Connecticut. Working under the direction of local partner organizations, service members: