Northeast Iowa Food Bank

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Most Americans view Iowa as the land of plenty: Row after row of corn and soybeans, farmyards full of squealing pigs and contented cows and smiling people quietly sipping lemonade in the shade of their porch on a warm summer evening as a refreshing breeze sweeps across the gently rolling landscape.
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Few Iowans take time out of their busy lives to think about hunger in their state, yet nearly 400,000 Iowans – including nearly 150,000 age 50 and older – are considered food insecure, meaning they lack the ability to acquire nutritionally adequate and safe foods in socially acceptable ways.
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