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Pumpkin Spice and Everything Nice: 3 Fall Recipes!

Stuffed Turkey with Side Dishes Served  for Thanksgiving Celebration

Summer was great! Fun festivals, travel, and plenty of family fun days, but each season brings its own charm, and fall is no different. From pumpkin spice lattes to delicious apple pie, the cooler fall months can be just as warm when following the right recipe! Check out our 3 fabulous fall recipes below!

Join us for our next free cooking class with Chef Donald Nichols as we make Cajun Blackened Catfish. Click here to register and learn more: https://events.aarp.org/WhatsCookinOct15

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🍎 Cider Pork Chops


This dish features tender pork chops simmered in a sweet and tangy apple cider sauce, enhanced with onions and thyme for a savory balance. Served with crisp green beans, it's a comforting fall-inspired meal that's both simple and flavorful.
Get the recipe and cooking instructions >>

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🥔 Beef and Potato Casserole

Hearty ground beef, diced potatoes, and layers of Italian-seasoned tomato sauce come together in this satisfying baked casserole. Topped with melted cheese, it’s a one-pan comfort food perfect for a cozy family dinner.
Get the recipe and cooking instructions >>

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🥖 Italian Meatball Sub

This recipe turns juicy homemade Italian meatballs into a crave-worthy sandwich, nestled in a crusty roll and smothered with marinara and melted cheese. It’s a filling, flavorful sub perfect for game day or a casual dinner.
Get the recipe and cooking instructions >>

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